It’s been a fantastic year for our authors, and we’re so pleased to see their work featured in roundups of the best books of 2024.
Zoologist Arik Kershenbaum’s second work, Why Animals Talk, was published by Viking in January and was selected by The Guardian as one of their ‘best ideas books’ of the year;’ ‘The current online fascination with videos of ravens and crows speaking in eerily realistic ways may give rise to a more general curiosity about animal communication.’
Literary journal Lunate highlighted Spoilt Creatures by Amy Twigg as one of their picks. Writer and contributor Adam Farrer described the novel as ‘the itchy, scuzzy and captivating story of life and tensions on a remote women’s commune. I raced through this one, almost out of fear that if I wasn’t quick enough about it, it’d get up and crawl away of its own volition.’
Spycraft by Nadine Akkerman and Pete Langman was on two year-end lists – The Economist included it among their favourite non-fiction books of 2024, while History Today praised it as ‘a deeply enjoyable book. . . grounded in meticulous archival research. . . There are fascinating nuggets on every page and, for those wishing to enter the great game, a map of London safehouses, an index of codenames and a potentially handy recipe for poison. . .’
New Zealand publication The Listener chose Tina Makereti’s The Mires as one of their 100 best books of 2024, characterising the story as ‘a textured novel of messages, and the indefatigability of nature.’
Only Big Bumbum Matters Tomorrow by Damilare Kuku was among Brittle Paper’s ‘100 Notable African Books of 2024,’ and described it as ‘a humorous tale of family, beauty, and secrets.’
US publication Smithsonian Magazine included Sophie Shorland’s The Lost Queen in their list of the ‘Ten Best History Books’ of the year: ‘An enthralling and vivid portrait of Queen Catherine of Braganza, wife of Charles II, that reveals her forgotten place in history.’
The Daily Express featured a collection of the UK’s favourite author’s and their picks for the best books of the year, and Stuart MacBride singled out The Wilds by Sarah Pearse as a highlight. He wrote, ‘A dark and twisty mystery with an excellent sense of place: a talented writer getting better with every book.’
Nigella Lawson shone the spotlight on Sylvia Plath’s Tomato Soup Cake on her website list of stocking fillers. A compendium of classic authors’ favourite recipes published by Faber and featuring J&A’s own Beryl Bainbridge, Nigella described it as ‘the perfect book, compiled with elegant wit, designed with charm and brio. . . the huge pleasure it yields is disproportionate to its modest dimensions. . . It’s a book to be given with glee and read with relish. Total bliss.’